Ingredients: - Potato 5 to 6
- Salt 1/3 spoon
- Red paper 2 spoon
- Cumin seed 1 spoon
- Kasoori coriander 2 spoon
- Green coriander ½ cup
- Mint ½ cup
- Green paper 5 to 6
- Solid coriander 2 spoon
- Oil for fry
How to cook: Take ½ kg maida oil salt potato now mix up these things with add some water in it and leave it for some time. Mesh the potato by mesher. Now add all the spieces in it and mix it again. Make a little roll from it now put the potato mixture in this strip and deep fry it.
